Category: K-컵
새로운 기능성 머쉬룸 K-컵! 고지대에서 재배한 페루산 커피를 최적의 숙성 시기에 직접 수확하여 완벽하게 미디엄 로스팅한 저희의 #1 커피 블렌드로 시작했습니다. 여기에 차가, 사자갈기, 마이타케, 동충하초 기능성 버섯의 유기농 추출물을 더해 편리한 K-컵으로 완벽한 기능성 연료 한 잔을 만들어냈습니다.
I’ve tried a few mushroom coffees before and always hated the chalky finish, but these K-Cups brew smooth and the Peruvian beans give it a real depth. The medium roast holds up well with a splash of oat milk, and it’s become my daily go-to without any jittery come-down.
The earthy notes settle nicely into the medium roast without overpowering it, and the Peruvian beans give it a smoothness I genuinely look forward to each morning. My second cup came out just as rich as the first.
The Peruvian beans come through with a smooth medium roast that doesn't get bitter at the end, and the mushroom blend is totally undetectable in taste. These K-Cups have become my morning ritual, and I'm honestly impressed with how fresh the coffee tastes even in a pod.
