Category: Kカップ
新機能性マッシュルームK-Cup！当社の最高級コーヒーブレンドを始めました。高地栽培のペルー産コーヒー豆を完熟のピーク時に手摘みし、完璧なミディアムローストに仕上げました。そこに、チャーガ、ライオンのたてがみ、マイタケ、冬虫夏草のオーガニックエキスを加え、機能性燃料として完璧な一杯を、便利なK-Cupでお届けします。
The Peruvian beans come through with a smooth medium roast that doesn't get bitter at the end, and the mushroom blend is totally undetectable in taste. These K-Cups have become my morning ritual, and I'm honestly impressed with how fresh the coffee tastes even in a pod.
Took me a few cups to get used to the earthy undertone, but the medium roast is smooth enough that it’s become my weekday go-to. The high-altitude Peruvian beans give it a nice depth without any bitterness.
